Nourishing a connection between people, food, and the outdoors.

what we do

We design and build living landscapes brimming with food and function. Whether it’s an organic vegetable garden, or a full-service edible landscape makeover, we’re here to get you growing.

Garden Bed.png

Specializing in:

  • Raised and In-Ground Vegetable Beds

  • Pollinator Habitat

  • Food Forests

  • Edible Landscapes

  • Urban Farms

Who We work with

  • Homeowners

  • Restaurants

  • Corporate

  • Municipalities

  • Community Groups

  • Non-Profit Organizations


Our Roots:about the founder brandi bechard

Hi! I’m Brandi, and I am the gal behind Ground Culture. I am currently (and proudly!) a one-woman operation, but I occasionally enlist the help of a trusted suite of sub-contractors from maintenance crews to carpenters to get the job done efficiently. I have an academic background in Ecosystem Management and Natural Resource Sciences, and have worked across Canada honing my skills and understanding of the natural world. In 2018, I moved back to my hometown of Windsor to start my dream business from the ground up; helping others grow homegrown food and live a sustainable lifestyle while caring for the land in a regenerative way. I invite you to join this growing community, and be a part of Ground Culture.